Key Features

• Versatility: Perfect for a wide range of uses, including baking, frying, and cooking.
• Quality: Made from high-grade wheat, ensuring a fine texture and superior taste.
• Nutrient-Rich: Enriched with vitamins and minerals, contributing to a balanced diet.
• Reliable Baking Results: Ensures soft, fluffy bread and cakes with excellent consistency.
• Crispy Frying: Provides a light, crispy finish to fried snacks like chin-chin, doughnuts, and puff-puff.
• Thickening Agent: Works well for thickening sauces, gravies, and soups, offering a smooth texture.
• Durability: Stays fresh longer, maintaining its quality for a wide range of culinary uses.